2 pkg spinach 

1 can water chestnuts 

1 lb bacon (crumbled)

4 hard boiled eggs

1 mushroom (if desired)

Dressing: 

1 cup salad oil

1/2 cup sugar

1/3 cup ketchup

1/2 cup wine vinegar

2 tsp worecheshire

Mix together and pour over salad

Sandy Hoehle