Cream Peas
By Grandma Sirocky
By Grandma Sirocky
2 cups milk
Butter
1 TSP Brown sugar
Can of drained peas
Brown butter in pan
Add flour (1 tsp)
Slowly stir in milk (about 2 cups)
Drain peas and stir in last
Heat mixture again
Add 1 tsp brown sugar (just a little)