Macaroni Salad
By Sandy Hoehle
By Sandy Hoehle
Hard boil 5 eggs - pour 1/2 tablespoon salt so easier to peel.
Cook 3/4 package of macaroni according to package
3 tablespoons vegetable oil
1 tablespoon apple cider vinegar
1 tablespoon celery seed
Mix until well blended
Add 1/2 mayo mix into macaroni
Then keep adding more to taste
1 teaspoon of salt
Refrigerate before serving
Keep a little may mix in fridge for tomorrow.
Sandy Hoehle recipe.